Why Drive When you can Ride? by Peter Silburn of Horsham District Cycling Forum

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Knowing what to do in the face of the global climate crisis can often seem a daunting task.

Whilst it’s true that the really big changes need to be prompted by Government action there’s still a lot you can do as an individual. Small changes build up, especially when other people join in.

A major cause of global warming is our over-reliance on cars in towns and cities, which also contributes to poor air quality, traffic congestion, road danger and noise, and the obesity crisis.

One small step you can take is to cycle for those short journeys where through force of habit you instinctively get in the car.

For short journeys in town it’s often quicker by bike, and it saves you money too. What can be just as important – even where the journey time is slightly longer than by car – is that the time taken can be remarkably consistent, meaning you don’t need to leave extra time for your journey just in case you get stuck in traffic. Read more

Seal of success! by Keir Hartley (first published in West Sussex County Times)

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Seals on our Sussex coast show that conservationists are getting something right. It’s not just Gavin the well-loved harbour seal who sports with paddle boarders in Littlehampton; we can see these marvellous creatures now in Chichester harbour, Eastbourne and in the Adur, where two seals named Bramble and Rivier (who swam in from Belgium) have generated their own following.

According to Zoologist Stephen Savage of the Sea Watch Foundation, it’s a wonderful sign that our waters are clean enough to support food for these large animals. “They like mullet, flatfish and crabs mainly” he explains, “but they hunt anywhere in tidal or brackish water, even as far up as The Black Rabbit at Arundel.”

Stephen, who is County Recorder for Sea Mammals, has studied seals since 1997. The public have been stalwart supporters. Initially he collated sighting reports, but eight years ago increasing seal numbers allowed him to build a picture of populations in Sussex. “We hope to learn even more through citizen science” says Stephen.  “The interaction of seals and people will significantly add to this story.” Read more

Bright future enjoyed by St Mary’s School

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Thanks to our Tesco Community Grant we were able to take our Bright New Futures Roadshow to St Mary’s CofE Primary School in Pulborough on the 22nd July . This is a large school with a new teacher leading their Eco activities.  We started the planning process with the school many months in advance, then […]

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How Green is Copper? by Nicola Peel

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PEA Award 2013

How Green is Copper? With a rush for electric cars and renewable power some of the most biodiverse areas on Earth are under threat. Hidden beneath primary forest teeming with life metals lay buried.

Whilst Ecuador was the first country in the world to put the #rightsofnature in its #constitution, sadly this has not stopped foreign interest from wanting to mine one of the most biodiverse places on the planet.

The Los Cedros Reserve is almost 12,000 acres of untouched cloud forest. Imagine over 400 different kinds of orchids, over 350 species of birds, 800 different kinds of moths and uncountable species of fungi. 5 critically endangered and 31 endangered species make this their home.

This little known reserve is more biodiverse than the Amazon.

Still the Canadian mining company Cornerstone Capital Resources buy off the local people with trinkets , beads and the promise of work. They do not talk about the potential risk of contaminating their water source or of what will happen when they leave.

The world is watching this vital case. If Nature wins it means that not only Los Cedros can breathe a sigh of relief but over 6 million acres of protected land which is under the threat of mining. This will in turn set an international precedent. Read more

John Lewis donates ‘Great Green Hamper’ for Christmas updates on ‘Small Green Steps survey’

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What is in the Great Green Hamper? Bottle of Method – Wild Rhubarb anti-bac Bottle of Method – Peach Blossom anti-bac EcoVibe dish brush EcoVibe dish soap EcoVibe compostable sponge x 2 Circular & Co reusable 227ml cup Sea Saver microfilter bag Isle of White Gin 3 x mini Mermaid Gin Crumbs Brewing beer gift […]

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Destroying (the) Amazon – Think Local by Morag Warrack

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We have decided to remove sponsorship from Amazon from our website with the realisation that it contributes to so many of the problems we are all striving to resolve.

The brilliant choice of the word “Amazon” is a stroke of genius- linked with one of the most life-sustaining, essential things on the planet!

Calling a Dumfries warehouse a ‘fulfillment centre’ smacks of Orwell’s gripping novel, 1984.  Maybe it should properly be called a ‘full-Fill-ment centre’ as brand new products such as laptops and TVs are simply sent away to be buried in the ground from it, as landfill is cheaper than re-distributing them around the UK or donating them to schools and hospitals.

As the richest man in the known universe, Amazon owner Jeff Bezos made UK sales worth £14,000,000,000 in one year (2019) alone.  He has a personal fortune of £155,000,000,000.  However, he pays minimal UK tax by claiming small profits.  It seems customers are unaware of the full story of buying and throwing away, over and over again, while gradually undermining small, local businesses in the long term.   One charming designer I met cheerfully described his job, (working for several large chains based in China and Horsham) by saying, “I make landfill!” Read more

Wow No Cow! by Keir Hartley (first published in West Sussex County Times)

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If you are reading this column, there’s a good chance that you have an urge to do ‘the right thing’. You’re the sort who’s first to help in a crisis. You were the first to raise the subject of climate change. And the first to actually do something about it! And what better first step than to start making educated choices in the way you shop? No more plastic bottles and dodgy packaging. You started shopping locally, avoiding waste, noticing how sustainable food might or might not be.  And you are right.

But it’s complicated, isn’t it?.

Take milk as an example. To produce it from a cow is incredibly destructive.  A study by Oxford University tells us that producing a glass of dairy milk results in almost three times the greenhouse gas emissions of any non-dairy milks!  It takes approximately 120 litres of water, 150 square centimetres of land and produces 0.6 kg of carbon emissions to produce one 200ml glassful.

For almond milk, however, the figures are 78 litres of water, a mere 10 square centimetres of land and 2kg of CO2 emissions.  It sounds like a no brainer, until you drill down – which is exactly what they have had to do in California! The Golden State is responsible for 80% of the world’s almond production which requires enormous plantations which slowly deplete and dry the soil. Farmers drill ever deeper to quench their thirsty crops, bringing up saltier water. This speeds up desertification, which in turn leads to fires, and the strong possibility of no more almond trees. Read more