Wow No Cow! by Keir Hartley (first published in West Sussex County Times)

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If you are reading this column, there’s a good chance that you have an urge to do ‘the right thing’. You’re the sort who’s first to help in a crisis. You were the first to raise the subject of climate change. And the first to actually do something about it! And what better first step than to start making educated choices in the way you shop? No more plastic bottles and dodgy packaging. You started shopping locally, avoiding waste, noticing how sustainable food might or might not be.  And you are right.

But it’s complicated, isn’t it?.

Take milk as an example. To produce it from a cow is incredibly destructive.  A study by Oxford University tells us that producing a glass of dairy milk results in almost three times the greenhouse gas emissions of any non-dairy milks!  It takes approximately 120 litres of water, 150 square centimetres of land and produces 0.6 kg of carbon emissions to produce one 200ml glassful.

For almond milk, however, the figures are 78 litres of water, a mere 10 square centimetres of land and 2kg of CO2 emissions.  It sounds like a no brainer, until you drill down – which is exactly what they have had to do in California! The Golden State is responsible for 80% of the world’s almond production which requires enormous plantations which slowly deplete and dry the soil. Farmers drill ever deeper to quench their thirsty crops, bringing up saltier water. This speeds up desertification, which in turn leads to fires, and the strong possibility of no more almond trees. Read more

Fundraise for us at no cost to you

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Did you know that whenever you buy anything online – from your weekly shop to your annual holiday – you could be raising free donations for Sussex Green Living?

Join easyfundraising and you can collect free donations for us every time you buy something online. It won’t cost you a penny extra so please help us to raise funds.

All you need to do is:

1. Go to https://www.easyfundraising.org.uk/causes/sussexgreenliving/ and join for free. Read more

Experience Education Employment Environment by Morag Warrack (first published in West Sussex County Times)

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Keith Colin at Sompting

Earlier this month I had the great pleasure of being shown around two of the four sites managed by Keith and Liane who, along with a great team of trustees run the charity Sustainable Sussex.

Volunteer Fiona, who lives in a flat 20 minute’s bike ride away, told me, “I’ve been helping for two years now.  It was a real lifesaver during lockdown!”

The small area (it’s less than one acre) is rich in birdsong – all the more noticeable as there is little or no traffic noise.  The scent of elderflower blossoms fills the air as swallows swoop low over the small fields. Read more

Lets visualise Horsham in 2030 together

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At our next Sussex Green Ideas online meeting, on July 21st at 7.00pm, we will be useing two books to help identify what Horsham District groups could usefully build now – and by 2030.

Chris Goodall – “What do we need to do now?” (discussed at Steyning Green Books 6/5/21 https://www.youtube.com/watch?v=UrxFSLl9tsw). Chris explained a number of uncomfortable truths relating to food and agriculture (one quarter of the world’s emissions), travel, domestic buildings and clothing (fast fashion)

He then identified what local groups could do, focusing also on working together and making lives better. We have chosen to focus on food, agriculture and clothing in our meeting*.

In the first part, we will look at his suggestions for:

Food and agriculture – He suggested The Kindling Trust as a model of community horticulture.

Clothing. He suggested The Clothing Warehouse Ltd as a model for recycling clothes (and household textiles). And initiatives that improve sewing skills (like our Horsham Repair Cafe) and use alternatives to cotton. We are going to be joined by Karrie Mellor one of our trustees and the founder of Bags of Support, a West Sussex textile recycling initiative run for social and environmental purpose. Read more

Gardening to save the planet by Kia Trainor CPRE Sussex Director (first published in West Sussex County Times)

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Female Orange tip

Dave Goulson is Professor of Biology at the University of Brighton. His books, include ‘The Garden Jungle’ and ‘Gardening for Bumblebees’.

At a recent talk, he explained that we need insects to pollinate our food crops.  In the UK some growers are now employing people to hand-pollinate their plants, because insect numbers have declined so dramatically.

We can help here though. The area of gardens across England is over 4.5 times that of national nature reserves, so by gardening for nature together we can make a difference.

As part of the CPRE Sussex ‘Festival of Spring’, Prof Goulson explained how we can garden to save the planet: Read more

Why we need to talk about homes after gas – through a Horsham eco open house trial

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Click to view presentation

At our last Sussex Green Ideas Zoom event on Wednesday 16th June we learnt about the challenge of transitioning from gas and the urgent need to cut the 17% of UK emissions that come from heating our leaky homes. You can view the Homes after Gas presentation here.

It helps that we can now choose renewable energy instead of fossil fuels – and generally save money, this is our energy cost comparison and switching site www.Bigcleanswitch.org/SussexGreen it only takes about 5 minutes to switch!

But the next step is the end of gas heating. From 2025 new builds will not be connected to the gas grid. The government hasn’t yet set a cut off date for new gas boilers in existing homes but it will need to do this soon. Read more